Beef veggie rice noodles is a popular comfort food. It can be served cold as a rice noodle salad. The Beef is made with pea protein only, soy-free, and gluten-free! Cabbage and Carrots add natural sweetness and fiber when stir fried with gluten free soy sauce. Our Vegan Beef Fried Rice Noodles is light and savory. You can now enjoy your favorite Chinese dish with balanced nutritional value and guilt-free.
Veggie Rice Noodles With Vegan Beef - 9oz
Cabbage, Rice Noodles, Pea Protein, Carrots, Sunflower Oil, Gluten Free Tamari (Water, Soybean, Salt), Gluten Free Soybean Sauce (Brown Sugar, Water, Soybean, Rice, Salt, Alcohol, Molasses, Sesame Seeds, Vinegar, Garlic, Ginger, Plum Juice Concentrate, Spice) Vinegar, Garlic, Ginger, Yeast Extract, Black Pepper and Natural Caramel Color (Caramelized Sugar).
Contains: Soy, Sesame (In Sauce Only)
