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Mapo Tofu - Our Vegan Version of a Chinese Classic - Behind the Scenes

What's that tingling sensation I feel?! It's our fresh Sichuan Peppercorns, the secret to our authentic yet revamped Mapo Tofu with Mushrooms. If you're a mushroom fan, we promise these organic mushrooms will become your favorite! We bring their earthy yet meaty flavor with gluten-free tamari sauce and fermented black beans. Fresh scallions, carrots, and soft organic tofu combine to make a comforting texture yet exciting and unique flavorful vegan dish! Eat our Organic Mapo Tofu with Mushrooms with our Organic Purple Rice, and you'll want to come back for more ;)





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