Curry Chickpea Sweet Potato is a vegetarian's favorite cooked in half coconut milk and half coconut water, no added sugar to reduce calories. It goes well with rice, noodles, and pasta, a comfort food for all. Sweet potato provides earthy sweetness and soft texture in addition to fresh vegetables. Chickpeas with rich coconut flavors and spices, giving you a soothing and delicious taste of Indian cuisine. It is a go-to meal when you are in a hurry to get dinner ready. It is made with 100% all natual ingredients.
Curry Chickpea Sweet Potato - All Natural
Chickpeas, Coconut Milk, Coconut Water, Onions, Tomatoes, Sweet Potato, Kale, Garlic, Ginger, Sunflower Oil, Salt, Indian Curry Spices.
Non-Agriculture Product: Salt.
No surgar added.
High Protein Ingredients: Chickpea, Kale